Today in the city of Huancayo, Peru, chefs and ladies from the community set out to break the 2008 record for the worlds largest Papa a la Huancaina. Today, 12,000 people were served plates of the delicious appetizer which originated in the very same city during the time of railroad construction when workers were in [...]
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Restaurants often serve a small appetizer plate before the main dish in Peru – the entrada before the segundo. All too often, the menu boasts of entradas which include boiled potatoes with some type of sauce, the Huancaina sauce being one of the most popular. Huancaina sauce is rumored to have its origins from Huancayo Peru [...] |
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