Do you enjoy dessert for breakfast? I always enjoy the luxury of enjoying a true sweet treat with my morning coffee. You know how banana bread can be the perfect delight morning noon and night? It is like that great balance between something sweet and (sort of) healthy.
But now I am going to one-up you. This isn’t just banana bread. It is banana bread with it’s best foot forward – chocolate! This really tastes way more like dessert than a breakfast bread, which for me is actually quite delightful.
I am sure you already have your favorite banana bread recipe. Maybe you even have it memorized? But, I want to encourage you to make this when you have a few extra bananas. You WON’T be disappointed!
Cocoa Nana Bread is being served up for Tuesdays With Dorie. This TWD recipe was chosen by Steph of Obsessed with Baking. Enjoy more Cocoa Nana Bread, by visiting the blogroll at the Tuesdays With Dorie website. Or, see what other goodies we have enjoyed on past weeks!
Banana bread with it’s best foot forward, now that is perfect!
Ciao ! i’m happy you loved this bread too !!
I enjoy chocolate and bananas together and your bread looks amazing!
Im glad you enjoyed this recipe. It sure looks great!
I agree 100%, chocolate improves the flavor of banana bread! It was delish. Love your cute round loaves.
I really liked this bread too! It was great for breakfast, especially with coffee. As always, your dessert looks amazing!
Glad you liked this one. Yours look great. I’m not a big fan of banana in baked goods. I tried this, but still feel the same.
I really enjoyed this recipe as well! Your mini cakes look gorgeous!
I’m glad you enjoyed this and had an excuse to have chocolate for breakfast. Thanks for baking along with me!
Those mini’s look wonderful! Glad you enjoyed making it – it was such a controversial recipe! But I enjoyed it!
what pretty cakes (or breads)!
Definitely I combination I love!
So glad you made this and have just given me the nudge… Think maybe I’ll make it now. hehe
Looks so delicious
AmyRuth